Buffet Promotions: A Luxurious Feast Awaits Seafood Lovers
InterContinental Bangkok has redefined indulgence with its premium seafood and international dinner buffet at Espresso, the hotel’s elegant all-day dining venue. Every Friday, Saturday, and Sunday evening, guests can delight in the finest seafood selection while soaking in the venue’s modern yet warm ambiance that blends global sophistication with Thai-inspired design. This Buffet Promotions news report highlights that the buffet has quickly become one of the most talked-about dining experiences in the city, thanks to its sheer quality, variety, and impeccable presentation.
InterContinental Bangkok’s seafood buffet brings together world-class flavors and
premium ingredients
Image Credit: InterContinental Bangkok
An Oceanic Treasure Trove on Ice
At the heart of the buffet lies an extraordinary seafood-on-ice station that showcases the ocean’s most luxurious offerings. Diners can relish freshly shucked Irish and Fine De Claire oysters, an exquisite variety of fish roe such as Avruga Caviar, Salmon Roe, Black Lumpfish, and Red Lumpfish, along with steamed Golden King Crab Legs, Canadian Lobster, River Prawns, White Prawns, Swimmer Crab, and New Zealand Green Mussels. Every serving reflects the restaurant’s commitment to freshness and top-tier sourcing, creating a true marine spectacle that few other Bangkok buffets can match.
Flavors Beyond the Sea
Adding to the experience, the live BBQ and carving stations serve up perfectly grilled favorites and aromatic roasts. Guests can enjoy marinated tuna steaks, Baked Grouper with Dill Cream Sauce, and Rock Lobster topped with spicy Thai seafood sauce. Those who prefer land-based delights will appreciate the juicy Australian Lamb Chops, Wagyu Beef Steak, and Roasted Australian Beef Striploin. A signature highlight includes a Whole Salmon baked in rock salt and infused with Thai herbs, balancing traditional flavor with modern flair.
Asian Inspirations and Irresistible Desserts
Espresso brings authentic Asian flavor to life with its Chinese BBQ corner, offering Peking Duck, Crispy Pork Belly, and BBQ Pork. To finish, guests can indulge in decadent desserts such as made-to-order Crepes Suzettes, Thai Mango Sticky Rice, and a flowing Chocolate Fountain surrounded by fresh fruits. A special highlight is the Goong Ta Kai—river prawns roasted with garlic, lemongrass, and turmeric—served with a tangy chili dip that bursts with local flavor. The addition of this signature Thai dish further sets the buffet apart from traditional hotel offerings.
A Perfect Evening in Style
To elevate the atmosphere, live music performances accompany dinner every Friday and Saturday evening from 18.30 to 21.30 hours, creating an ideal setting for an elegant evening. The buffet operates from 18.00 to 22.30 hours, priced at THB 2,250++ per person. Guests can enhance their experience with beverage options, including unlimited soft drinks and juices for THB 200++ or champagne packages starting from THB 2,300++ per person.
Award-Winning Venue and Timeless Excellence
Situated on the mezzanine level, Espresso reflects InterContinental Bangkok’s world-class reputation—recently recognized as one of Southeast Asia’s top hotels in the 2024 Conde Nast Traveller Readers’ Choice Awards UK and featured in the Michelin Guide. The restaurant’s refined setting, exceptional service, and culinary mastery ensure every visit becomes a memorable celebration of taste and elegance.
InterContinental Bangkok’s premium seafood buffet is not just a meal but a journey through refined flavors and ocean-inspired abundance. Whether for a special occasion or a weekend treat, it stands as one of Bangkok’s most spectacular dining experiences where quality, creativity, and sophistication converge beautifully.
For reservations and inquiries, contact InterContinental Bangkok at dining.bkkhb@ihg.com or call +66 (0) 2 656 0444. Prices are in Thai Baht and subject to a 10% service charge and applicable government taxes.
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